Program Overview
The B.Sc. in Hospitality & Tourism Management at Medhavi Skills University is a dynamic program designed to equip students with industry-relevant skills in hospitality operations, tourism management, customer service, and business administration
The curriculum of B.Sc. in Hospitality and Tourism Management blends theoretical knowledge with practical training, including on-job-learning and industry exposure, ensuring graduates are job-ready. Students gain expertise in hotel management, travel and tourism operations, event planning, and sustainable tourism practices. With a focus on global industry trends, digital innovations, and entrepreneurship, this program prepares students for diverse career opportunities in hotels, airlines, travel agencies, and tourism boards, fostering leadership and managerial capabilities in the sector.


MSU Advantages
The flexible learning design of this hospitality and tourism program also allows personalized education. This MSU an ideal choice for future-ready hospitality and tourism professionals. Explore some of the advantages of studying hospitality and tourism at MSU:
Program aligned to NEP 2020
Focus on Outcome Based Education
Industry-Aligned Curriculum
In-House Food & Beverage Service Lab, Food Production Lab, and Front Office & Housekeeping Labs
70% Curriculum includes Skill Component
Hands-On Learning
Learn from seasoned hospitality professionals
Immersive Industry Exposure through industry visits, guest lectures, and networking opportunities
Opportunity to ‘Learn and Earn’ from hospital organizations and earn a great stipend.
Visit renowned hospitals for On-Job-Training
Engage with industry experts providing invaluable insights and real-world perspectives

Do-Experience-Learn
Discover the advantage of MSU's cutting-edge infrastructure, featuring modern laboratories, classrooms, and industry-relevant facilities






Eligibility Criteria
10+2 (Any Stream)
Academic Framework
A curriculum designed to build core hospitality skills, paired with a clear pathway to diverse global careers
Learning with Industry
Comprehensive curriculum blending hospitality skills, management expertise, and industry-focused practical learning






Steps to Follow for Application
Program Specific Outcomes
A graduate of B.Sc. in Hospitality and Tourism Management should be able to:
PSO 1
Demonstrate the acquisition of comprehensive knowledge and coherent understanding of the Hospitality and Tourism Industry in a broad multidisciplinary context, their different learning areas, their linkages with related fields of study, and current and emerging developments associated with the industry.
PSO 2
Demonstrate the acquisition of practical knowledge required for carrying out highly skilled work related to the Hospitality and Tourism Industry including knowledge required for undertaking self-employment initiatives, and knowledge required for entrepreneurship involving enterprise creation.
PSO 3
Demonstrate the acquisition of skills in areas related to specialization in Hospitality and Tourism Industry in an abroad multidisciplinary context, including wide-ranging practical skills, involving variable routine and non-routine contexts relating to the chosen fields of learning.
PSO 4
Demonstrate the acquisition of the capacity to extrapolate from what has been learned, translate concepts to real-life situations and apply acquired competencies in new/unfamiliar contexts, rather than merely replicate curriculum content knowledge, to generate solutions to specific problems.
Our Industry Partners
Leading industry partners to provide real world hands-on exposure







Discover the real-world impact of MSU from our students
At Medhavi Skills University, I gained practical knowledge that prepared me for an enriching training experience at Hyatt Regency Kolkata. The challenges shaped my passion for baking, inspiring me to start my own bakery business with confidence and skill.
Medhavi Skills University provided me with practical training and unwavering support, enabling me to intern at High Residency Kolkata. Facing challenges, I gained skills in time management, teamwork, and guest handling, an unforgettable step toward my hospitality career dreams!
Hi, I’m Pooja Limbu, a 5th-semester BSc Hospitality student at Medhavi Skills University. With hands-on training and expert guidance, I’ve gained invaluable skills. My on-job training at ITC Royal Bengal, Kolkata, sharpened my expertise and prepared me for global opportunities in hospitality.
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